CrossFit Luv!

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Got a great gift from a coworker from a another box! I cheered (yelled and berated? Lol) her on during 13.2 last week at her box.

She was dope enough to help me during 13.1 by coming to my box and coaching me through snatch progressions and then stayed to watch me complete my first CrossFit Open!

This gift is the bestest! I love getting different CrossFit shirts! It was totally unexpected, but I truly appreciate it.

This epitomizes the “fam” feel of CrossFit. We all encourage, support and surprise each other every day.

#loveit

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Hell nah I’m not doing it twice!

So, lets talk frankly for a second here:
I’m in the CrossFit Open, after doing CrossFit for less than 5 months. I am in my 30’s (inching closer and closer to my pseudo-midlife crisis of single, sexy and no prospects lol), have never been injured and continue to surprise myself with what I have been able to achieve with my CrossFit program.

However, after all of that, the main reason I decided to do the Open, was because I wanted to see where the “holes” are concerning my abilities with strength, cardio, etc. I figure, hell, it’s $20 bucks…the point is to learn all I can from those around me, my coaches, and my competition. That is exactly what I’m doing. Each Open WOD showed me EXACTLY what I need to focus on: 13.1 Snatches/Olys/Form, 13.2 Box Jumps/Cardio/Endurance,13.3 sheeeeeeeeeet. Something lol!

So when my box mates were like, “Hey, are you doing it again?”, (“it” being a repeat of 13.2 to potential improve my total reps) I was like “Hell nah!”, because really, I have to make it through the rest of this Open competition and, believe it or not, I’m flipping tired lol.

A lot of these folks are early/mid 20’s, grad students or early career folks; I’m slighly past that stage. Although, real talk, a Master’s (45+) chick beat my reps too (but only by a bit…and she’s a freaking competitor in the summer league!! I totally aspire to be like her!!). On St. Patricks Day, I sat home and drank tea, ate paleo pumpkin muffins and watched “The Best Exotic Marigold Hotel” (awesome!). That is my idea of a good time. No really, that’s my good time.
That and sleep. Lots of good, deep, soul-calming sleep lol.

With that said: I will continue documenting my “holes”, to determine how I should adjust my program to get better, so that next year I don’t feel like I’m going to pass out because of a few box jumps or throw my back out because my deadlifts turn into “Good Mornings”.

Once is more than enough this time around!
#Toodles

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CrossFit Open: 13.2 in the bag!

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13.2….
This WOD highlighted some strengths and weakness for me. I got 210 reps…7 rounds completed.  That is freaking respectable for a chick that’s been doing this for less than 5 months!  But…ehhhhh.

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13.2 sounded stupid simple, which is why I knew it would be super hard!  Anything that sounds “easy”, typically is not.  It’s simplicity is where it gets difficult because you HAVE to maintain form and endurance.

13.2, if anything, told me that my endurance levels need work.  My.push press was smoking fast…rack position, push press, done.  My deadlifts were crazy good for like 5 rounds; shoulders back, hips down.  But my box jumps…whew.  Those only lasted about two rounds before I switched to stepping up/down. 

My legs burned like you wouldn’t believe…I’m gonna be making love to my foam roller every, freaking night, I swear!!!!!

My ability to maintain my speed, to “sprint” through this WOD was severly hampered by my inability to simply endure and keep going.  I stopped too often to catch my breath…and that just burns my biscuits!

I am STEAMED that my rounds were blown because I refuse to run or implement some kind of endurance model in my training…which is totally on me, bc I hate running! (HATE running y’all, like fervently).

See there’s a big misconception that just CrossFit, i.e. three times a week makes you super strong and sexy, but the reality is that you have to incorporate additional training (running, swimming, biking, whatever) so that you can breathe/endure these tough WODs and truly capitalize on the CrossFit training you receive.

This WOD taught me that I have to train 360°, not 180°…so now I’m looking to add swimming (less stress on the body) to my regimine.

What else do you do outside of CrossFit? Barre Pilates? Marathons?  What are some resources you use to build your endurance levels?

Please note that (a) the linked/provided content belongs to CrossFit; (b) such content is not my own; and (c) the originating website (blackchickswod.com) makes no claim of owning, being related to or owned or controlled by, being under common control with, or sanctioned by, approved by, or endorsed by, CrossFit.

Paleo date:12813 – D22 – Scared of Donuts

Paleo Trek: The Next Generation

Real Food: The Final Frontier

These are the musings of the CrossFitter M^2 and her 30 Day Paleo Challenge: to explore strange new recipes that do not include wheat, legumes, dairy, sugars and/or processed foods. To seek out new opportunities to learn about her body, eat clean/train dirty, understand a food processor, and boldly go where she has never gone before: her very own kitchen.

CrossFitter’s log, Paleo date:021213 – D22

Today, I smelled, nay; INHALED the sugar associated with decadent, evil, glazed and jelly filled donuts.  Once again, the supervisor, b/c he loves us, brought in treats.  DunkinDonutslogoAnd it was 2 dozen varied donuts…and lord knows that I wanted one. Literally my nose, was on the box, as I breathed deeply…from my diaphragm…multiple times.

Homer Donuts

It smelled soooooooooo good.  I could practically taste the sugar through my lymph nodes.  I could have had one…I mean seriously, who could blame me?  I’ve been doing Paleo pretty well…I deserve a treat don’t I?  It’s just a flipping doe-nut!

Except…for one little, teeny, tiny problem: I’ve been eating clean for so long, no bread, no dairy, no cheese, hardly any sugar beyond the natural stuff, that I am actually scared of eating a donut. I’m scared of the bubble guts that are sure to start up…the cramps that will strike within 2 minutes of inhaling the wheat/sugar combination…the sweat that will surely appear on my upper lip when….er, I’ll leave that last part off.  You get the point; don’t you?

I think one of the biggest benefit of this 30 Day Paleo Challenge, is that I actually don’t want to eat the bad stuff.  I don’t want to deal with the pain or the bloats or the icky feeling that always strikes at some point within eating the *good* stuff.

Another benefit?  I HAVE NEVER COOKED OR BAKED SO MUCH IN MY ENTIRE LIFE!  I, me the chick that would freeze her mom’s home cooking piece by piece so I could stretch it until her next visit, brought a food processor!  A FOOD PROCESSOR!

Say hellurrr to my little friend: BUFFY!

Food Processor

7-cups & powerful blades. Perfect for the single, apartment living cavewoman!

She slices, dices, shreds and purees and damn she’s beautiful.  She is cutting my prep time almost completely in half.  I’m experimenting with more and more recipes.  I have “Go-To” websites that have absolutely delicious, hearty and varied recipes with hilarious, sarcastic chefs.  Really, could you ask for anything more?

These people started out just like you and me…wanting to eat well, reduce waste and WOD like BillyBadAsses.  They are here to help; you just have to take the kale leaf that’s being offered; and pass on the the french fries that are going to cause “burgles”.

My faves so far:

22 days down, and 8 to go for this challenge.  But this right here is so my new lifestyle.  I’ve invested myself in to it.  I’m losing inches that loved me for years, and it’s only been 22 days.  Let me say that again: 22 days = lost inches.  Ya’ll betta get right and get on it.

M^2

InHueMag.com Interviews BCWOD!!!

Soooooo, just got my first interview in the bag!  Check it out!!!

InHueWordPressLogoREAL

 

 

 

The CrossFit phenomena, explained

Was it accurate?  Did they get it just right?  Let me know your thoughts!

Paleo date:12813 – D8 “Paleo Flu”

Paleo Trek: The Next Generation

Real Food: The Final Frontier

These are the musings of the CrossFitter M^2 and her 30 Day Paleo Challenge: to explore strange new recipes that do not include wheat, legumes, dairy, sugars and/or processed foods. To seek out new opportunities to learn about her body, eat clean/train dirty, understand a food processor, and boldly go where she has never gone before: her very own kitchen.

CrossFitter’s log, Paleo date:12813 – D8

So I think I mentioned a few posts ago, that I got sick and that was my “Paleo Flu” when Wod’ability goes down, fatigue sets inquicker and Im irritable.  Well, i think that I just had a cold before; this might really be the “paleo flu” now.

I just finished a pretty wicked WOD [see WOD, courtesy of CrossFit Balance]

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No matter what you think, that sucker was a 23 min burner.  I got dizzy, I was last to complete each of the 25 cal rows (which pissed me off), and I couldn’t find my wall ball rhythm.  I didn’t even make it to the double unders (which really ticked me off)!  Then I started listening to what my body was saying:

Hey!  Yeah, you!  Where are my carbs and sugar?  I’m not used to this fat…I want cake!

Basically, although I’m more comfy with the idea of Pale, the food and the cooking…this is clearly the point where my body has finished working out the old and is taking in the new.  I’m feeling the difference in the fit of my clothes and the fact that my [sweets] cravings have subsided significantly.  I’m even drinking more water (wow!) without the feeling of it’s my last resort.

I actually want to drink it.

Hopefully this “flu” won’t affect my WODs for too long…general lore says about a week.

I’ll let you know.  Anybody else experience “Paleo Flu”?  What were your “symptoms”?

Paleo date:12413 – D4

Paleo Trek: The Next Generation

Real Food: The Final Frontier
These are the musings of the CrossFitter M^2 and her 30 Day Paleo Challenge: to explore strange new recipes that do not include wheat, legumes, dairy, sugars and/or processed foods.

To seek out new opportunities to learn about her body, eat clean/train dirty, understand a food processor, and boldly go where she has never gone before: her very own kitchen

CrossFitter’s log, Paleo date:12413 – D4

I smell the donuts that they brought in this morning.  Dunkin’ Donuts.  The Walgreens of the sugar set, i.e. one on every corner.  They brought them for a work meet and greet, and they smell DIVINE.  Knowing that donuts (Glazed!! Pumpkin!! Chocolate Glazed!!!) was the meal of choice this morning, I pre-emptively ate my sweet potato hash browns and red bell pepper, sausage and bacon egg frittata; with a side of tea (no sugar, no honey, just lemon).

It worked!  I smelled it, but was not tempted to eat it.  After only four days on Paleo, I already see and feel a difference in my body and clothes.  My belly fat, though not excessive, seems less; abs are making an appearance.  My waist, already small, seems to be getting smaller; at least judging by my belt and pants. 

I’ve been in this situation before; on the precipice of the body that I know that I can have and I’ve frittered it away on pepperoni pizza and chocolate cake.  II want to ride this train to the end, but I have a baby shower to go to this weekend.

Will I be able to resist frosted cakes and pizza?

Chitlins and Whole “Get the Eff Outta Here” Foods

So I’m doing a 30 Day Paleo Challenge starting January 20th and I’m attempting to be proactive by developing recipes, grocery shopping and eating my sugar loaded food now.

Sidebar: Most programs or books that I’ve read about Paleo suggest throwing out the bad foods; clean out the pantry and freezer so ypu wont be tempted.  I find that to be absolutely reprehensible and even culturally offensive.  African-Americans were, historically, raised to salvage whatever food was possible and never throw away anything…that comes from hundreds of years of not having an excess of foods to waste.   Its amazing what you can do with leftovers when thats all you are given to eat!

“Chitlins” anyone?

In colonial times, hogs were slaughtered in December. During slavery, in order to maximize profits, slave owners commonly fed their slaves in the cheapest manner possible. At hog butchering time, the preferred cuts of meat were reserved for the master’s use. The remains, such as fatback, snouts, ears, neck bones, feet, and intestines were given to the slaves for their consumption.
Source:  Wikipedia

No, I’m not posting a pic of Chitlins, because in my personal opinion, it’s just nasty.  However, I recognize that when you  have little to no choice in what to eat, it’s amazing what you will do to survive.

The reality is this: to throw perfectly good food away is just plain wrong.  Donate it to the homeless, your church or feed it to your non Paleo friends, but don’t waste it.  We are blessed to even have these “1st World” problems of choosing what types of food we can eat.  Let’s not allow our arrogance to disregard those that would do anything to be in our shoes.

*Steps off 20-inch [soap] box*

So any who, I hit up Whole Foods and dammmnnnn my eye balls popped out at the cost of some of this stuff…

  • Coconut Oil for friggin $17 bucks!  Pass.
  • Almond Flour for more than I care to remember (itty, bitty bag too!).  Pass.
  • Salmon at $26.99 a pound!  Friggin hand-carried and laced in gold!  Pass!

I ended up picking up some organic lettuce (small), coconut spread at $4.99 a pop and some Yogi Green Tea “Muscle Recovery”.

What did this trip teach me?  Trader Joe’s is a God-send, Costco and my freezer will be my best friends and we gonna have to plan very well for this Paleo Challenge…like on an insane, parent of triplets level.

I think I’m about to become my mother…lol (minus the kids and the hubby of course!)